-
2101-2026
Controlling Lipid Oxidation: Engineering the Perfect Atmosphere with a Nut Vacuum Packaging Machine
Nuts are rich in oil, making them susceptible to rancidity. This technical analysis explores how a specialized nut vacuum packaging machine mitigates this via oxygen removal. We examine the synergy between high-barrier films and vacuum sealing technology to lower peroxide values. Furthermore, we discuss how an automatic vacuum packing machine integrates nitrogen flushing (MAP) to provide a cushioning buffer for fragile kernels. As a specialized packaging machine manufacturer, we explain the science behind reliable food vacuum sealer machine performance.
-
2912-2025
Stabilizing Lipids: The Engineering Advantage of Brick Shape Vacuum Packaging for High-Fat Nuts
High-fat content makes nuts particularly vulnerable to oxidation and rancidity. This technical analysis explores why brick shape vacuum packaging is the superior engineering response. We examine how a specialized nut vacuum packaging machine minimizes residual oxygen to protect unsaturated fatty acids. By utilizing high-barrier film packaging within an automatic vacuum sealing system, manufacturers can achieve shelf-life extensions of up to 100%. As a premier packaging machine manufacturer, we dissect the mechanical shaping process that provides structural rigidity.




